In the evening Menu

Join our culinary expedition and enjoy our uncomplicated genuine cuisine with seasonal specialities from the region. We serve the evening menu from 17.30 h.

Menu of your choice: For € 39.00 per person you can put together your desired 3 course menu from the dishes marked with a circle.

Rum menu: From € 45.00 per person you can enjoy dishes inspired by Flensburg rum – marked with a square.

Starters

  • Beef tatar

    • celery puree | baby leaf | truffled potato crisps € 16.00
  • Trout pickled in rum

    • celery | carrot € 13.50
  • Caramelised goat cheese

    • avocado | sweet potatoes | sunflower seeds | shimeji mushrooms € 13.50
  • Smoked flying duck breast

    • lamb‘s lettuce | cranberries | caramelised walnuts € 16.50
  • Starters variation

    • a little of all starters € 18.50 per person

Soups

  • Flensburger fish soup

    • fish | tomato | garlic € 11.50
  • Black salsify soup

    • balsamic | plum wrapped in bacon skewer € 8.50

Salads

  • Big mixed salad

    • with fried mushrooms € 14.50
    • additionally with shrimps € 18.50
    • or with beef tips € 19.50
    • or with guinea fowl breast € 18.50

Vegetarian | Vegan

  • Seasonal vegetable tart

    • € 18.50
  • Vegan burger

    • kale and spinach batty | red cabbage | spelt | tomato salsa | sweet potato fries | aioli € 18.50

Main course

  • Beef two ways (250 g)

    • beef cheek | sirloin | mashed potato and onion | black salsify in cream € 32.50
  • New Zealand rack of lamb (220 g)

    • braised sweet potatoes | sautéed pointed cabbage € 31.50
  • Braised goose leg

    • red apple cabbage | potato dumplings | orange sauce | chestnuts € 29.50
  • Lacquered flank steak (200 g)

    • Market vegetables | rum jus | rosemary potatoes € 27.00
  • Fried guinea fowl breast

    • ginger orange pumpkin | creamy polenta | caramelized pumpkin seedse € 21.50
  • Roasted Gilthead

    • mushroom risotto | vanilla carrots € 24.50
  • Roasted lemon sole

    • pak choi | dill triplets € 23.50
  • Tagliatelle

    • chard | parmesan € 15.50
    • additionally with shrimps € 19.50
    • or with beef tips € 20.50
    • or with guinea fowl breast € 19.50

Desserts

  • Three kinds of baked apple

    • cake | apple | ice cream € 11.50
  • French toast à la “Fleno”

    • apple chutney | salt caramel ice cream | flensburg rum “Windstärke 13” € 9.50
  • Port wine cherries

    • gingerbread mascarpone mousse | orange € 9.50
  • Cinnamon Crème Brûlée

    • nut and nougat parfait € 10.50

Pirate menu

  • Starter

    • Soup of the day € 3.50
    • Small sailor salad € 3.50
  • Main

    • Crispy fish € 4.50
    • Chicken escalope € 4.50
  • With

    • French fries € 2.00
    • Sailor pasta € 2.00
    • Roast potatoes € 2.00
    • Market vegetables € 2.00
  • Sauce

    • Brown sauce € 1.00
    • Sauce bolognese € 1.00
    • Tomato sauce € 1.00
  • Afters

    • Pan cake with Nutella, Cinnamon sugar or Apple sauce € 3.50
    • Scoop of ice cream with Smarties € 3.50
    • Fruit salad € 3.50
  • Always included

    • A pirate plate to nick things from the parents.
  • For our little guests

    • The small pirates fill their plates with what they like and how they like it.