In the evening Menu

Join our culinary expedition and enjoy our uncomplicated genuine cuisine with seasonal specialities from the region. We serve the evening menu from 17.30 h.

Anchor menu: For € 47.00 per person you can put together your desired 3 course menu from the dishes marked with a circle.

Rum menu: From € 52.00 per person you can enjoy dishes inspired by Flensburg rum – marked with a square.

Starters

  • “Our Summer Garden” in clay pot

    • parsnip purée | parsnip chips | pickled carrots | herbs € 13.50

  • Salmon sashimi marinated in rum

    • salmon trout | gin tonic - cucumber broth | sesame mayonnaise € 15.00

  • Baked goat’s cheese

    • tomato chilli jam | rocket | raspberry dressing | thyme breadstick € 15.00

  • Kikok corn chicken terrine

    • pickled carrots | Kikok praline | parsley root purée € 17.00

  • Starter selection for 2 people

    • € 38.00

Soups

  • Fish soup

    • fish of the day | rouille sauce | toasted bread € 14.50

  • Cauliflower saffron soup

    • pickled cauliflower | cauliflower crisp € 11.50

Salads

  • Mixed leaf salad

    • pumpkin preserve | cherry tomatoes | cucumber | nuts | white balsamic vinegar | bread chips | feta € 13.50
    • with shrimps € 25.50
    • with beef € 24.50
    • with Kikok corn chicken € 24.50

Vegetarian | Vegan

  • Pumpkin braised in the oven

    • Harissa | Ras el hanout | root vegetables € 23.00

Main course

  • Braised veal cheeks

    • roasted sweetcorn purée | parsnips | red wine jus € 28.00

  • Stuffed Kikok corn chicken breast

    • sauteed leaf spinach | roman quenelles | cream of tarragon € 24.50

  • Flank steak glazed in rum (200 g)

    • broad beans | savoury butter | herb potato praline € 31.00

  • Büsum-style plaice

    • Büsum crab | lemon | parsley potatoes € 29.50

  • Our matjes varieties

    • Glückstadt matjes | a variety of 6 dips | fried potatoes € 24.00

  • Husum rump steak

    • porcini mushrooms | port onion jam | potato gratin
    • Ladies’ cut (200 g) € 36.00
    • Gentleman’s cut (300 g) € 45.00

  • Gnocchi

    • creamy mushroom sauce | parmesan | cherry tomatoes | spring onions € 18.00
    • with prawns € 30.00
    • with beef € 29.00
    • with Kikok corn chicken € 29.00

Desserts

  • Cashew nut panna cotta

    • stewed quinces | raspberry sorbet | coral tuli € 11.00

  • Our “New Knight Fleno”

    • rum plums | tonka bean ice cream | Flensburg rum “Windstärke 13” | raisins | almonds € 12.50

  • Rosemary crème brûlée

    • blueberry buttermilk ice cream € 11.00

  • “Hof Backensholz” cheese platter

    • pear chutney | homemade jam | bread € 13.00

Pirate menu

  • Starter

    • Soup of the day € 3.50
    • Small sailor salad € 3.50

  • Main

    • Crispy fish € 4.50
    • Chicken escalope € 4.50

  • With

    • French fries € 2.00
    • Sailor pasta € 2.00
    • Roast potatoes € 2.00
    • Market vegetables € 2.00

  • Sauce

    • Brown sauce € 1.00
    • Sauce bolognese € 1.00
    • Tomato sauce € 1.00

  • Afters

    • Pan cake with Nutella, Cinnamon sugar or Apple sauce € 3.50
    • Scoop of ice cream with Smarties € 3.50
    • Fruit salad € 3.50

  • Always included

    • A pirate plate to nick things from the parents.

  • For our little guests

    • The small pirates fill their plates with what they like and how they like it.